Chicken Braised in White Bordeaux wine with Apples, Quince and Sage
Tonight was a very lazy night, and I did not intend to make dinner at all. However my husband went shopping and brought home a very fresh chicken, and I […]
Tonight was a very lazy night, and I did not intend to make dinner at all. However my husband went shopping and brought home a very fresh chicken, and I […]
Velouté is one of the five basic sauces of classical cuisine. It can be made with any white stock, but the chicken velouté, is made with chicken stock and is […]
I make great use of my slow cooker, so that by the time we all get home from work and school there is a tasty meal ready, and I have […]