Savory Zucchini Fritters for Mark
Summer squash season has started and It makes me very happy, as it gives me license to make all sorts or yumminess celebrating zucchini and its relatives. I wanted to […]
Summer squash season has started and It makes me very happy, as it gives me license to make all sorts or yumminess celebrating zucchini and its relatives. I wanted to […]
This loaf is Amazing. It is soo good I am making differwnt variations of it very often, substituting different combinations of veggies and herbs in the filling. Very easy to […]
My mom makes the best dumplings. She made them for breakfast for me and my sister for breakfast, soft pillowy goodness smothered with my grandma’s home churned butter and topped […]
I am doing a Beach Body 30 day challenge starting Monday. Hoping to lose a dress size by the end of it. One condition that I have trouble with is […]
My kiddoes are happiest when ever I serve them crepes with a variety of fillings:- Sour cream, jam, fresh fruit, berries and of course Nutella. Today I made an easy […]
A twist on battered and fried cauliflower my mom used to make, this simple preparation packs a lot of taste, and nutrition, without the extra fat. Crunchy almond shell and […]
I had a few cubes of roasted butternut squash left over from dinner and decided to treat my boys to a fall breakfast. They loved it, I loved it and […]
Another great recipe Susanna has shared. Quinoa pancakes! The beauty of these is that you can vary the vegetables as well as the different types and colors of quinoa thats […]
Here is another great recipe by my amazing guest Susanna. You don’t have to be told how good waffles are with syrup, chocolate, fruit, honey marmalade, eggs and steak even. […]
My new favorite ingredient to experiment with is “Italian Truffle Cheese“from Trader Joe’s. It’s soft, buttery, and has an intense truffle scent. So far the only people in my family […]